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Pay in 4 interest-free payments of $5.50 Learn more
Ships within 48 hours · Estimated delivery Aug 26 - Aug 31
Weatherall
) Some still dismiss Scots as 'just' a dialect
Jonathan Coe's unmissable new novel
as well as tips for connecting with nature – like how to recognize bird songs and help moths and butterflies thrive
Preserving : Pickling, fermenting, freezing, drying, curing and canning National & regional cuisine WeatherallAuthor: Caldesi, Katie Cooking with specific gadgets Published on 7 November 2024 by Octopus Publishing Group in the United Kingdom. Hardback 256 pages 241 x 160 x 23 430g Katie and Giancarlo embarked on a two year long journey to discover the different methods of conserving food, from smoking fish in Scotland to drying chillies in Sri Lanka, and this book collects over 200 of their favourite recipes and invaluable advice on equipment, timings and
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