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The fruit aromas range from blood to quince jelly
Shelf Bottom and finally
The two older barrels are then refilled using the blended wine
95 Points – Bob Campbell (Tasted Mar 2004)
1990 Chateau Margaux 750ml Diageo The fruit aromas range fromRegion or Appellation: Margaux, Medoc Bordeaux France Classification: 1er Grand Cru Class Vintage: 1990 Blend: Cabernet Sauvignon, Merlot, Petit Verdot & Cabernet Franc Alcohol ABV: 12. 5 % Sweetness: Dry Drinking Window: 2000 2050 Closure Type: Cork Vintage Notes: After a mild winter, the flowering was very early but quite long and uneven. As in 1989, the summer was exceptionally hot and so dry that at the end of August the young vines were really
