Description

indigenous yeast fermentation in open wooden tanks

Grapes are crushed and start the fermentation on the skins

or luxurious gnocchi gorgonzola

the distillery is located among famed local orange grooves within kilometers of Mt

Le Clos de la Meslerie, Chenin Blanc, Vouvray Brut Nature, Loire Valley, France 2022 organic indigenous yeast fermentation in openA champagne style Extra Brut sparkling wine, no dosage. Dry, ample and rich in the mouth with a rounded mineral finish. Light notes of Indian tonic and bitter lemon. Vibrant and mineral that only a wine with age can deliver.

Exchange/Return Notes