Domaine Reverdy-Ducroux, Sauvignon Blanc, Sancerre Les Vignes Silex, Loire Valley, France 2023 vegan the wines take on a

the wines take on a fascinating range of spice and fruit flavors

was created by their dad in the 1970s

for the most part

gradually sweetening through to a hint of anise

Domaine Reverdy-Ducroux, Sauvignon Blanc, Sancerre Les Vignes Silex, Loire Valley, France 2023 vegan the wines take on aVignes Silex is a limited production of a 100% Sauvignon Blanc wine grown on flinty soil. This type of soil brings stony mineral flavors to the wine. It's a perfect match with most seafood dishes. Silvery yellow, aromas of flint and white fruits. Lovely freshness on the palate and nice mineral notes. The Revery Ducroux family has been cultivating its wines on the famous Sancerre hillsides for 14 generations.