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Finish: The longer maturation softens its smokiness to hints of charred smoke while developing the wood imbued character of succulent honey
tea biscuits
an unused and unpolluted water source that was believed to produce a superior whisky
custard and espresso bean
Balblair 18 Year Old Irish Single Pot Still Finish: The longer maturation softensThe Balblair distillery originally dates back to 1790. Founder John Ross ran Balblair as a thriving business and in 1824 he was joined by his son, Andrew. The distillery stayed in the Ross family until 1894 when the tenancy was taken over by Alexander Cowan who relocated and rebuilt the distillery ostensibly to be closer to existing railway lines. However, so good was the original water source that the rebuilt distillery chose to ignore a nearby burn
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