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Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
with a smoky robust flavor
The aroma is strong and pungent and on a warm day will fill the room with it's nectar-like aroma
but it is countered by a fruit and pine needle taste and aroma
Quantity: 240 cakes in total produced (96 kg)
2012 Yunnan Sourcing "Mang Fei Mountain" Wild Arbor Raw Pu-erh Tea Cake Weight:1 cake with damaged wrapper with a smoky robust flavorEntirely wild arbor tea from early spring 2012! Tea leaves taken from 100 200 year old tea trees growing on Mang Fei mountain in Yong De county of Lincang. Full and stout one leaf to one bud ratio tea leaves. Mang Fei wild arbor tea has pronounced hairy buds and stout stems. The brewed leaves are a dark olive color. The brewed tea is strong and full in the mouth with some astringency (as is typical of Lincang teas). The tea soup has a strong heavy
