FERMENT : A Cookbook. Simple ferments and pickles, and how to eat them Pre-school & kindergarten must at last learn to

must at last learn to live independently

198 x 130 | 437g

and is currently living alone while his grandmother is in hospital

Amelia has tirelessly taken care of her family

FERMENT : A Cookbook. Simple ferments and pickles, and how to eat them Pre-school & kindergarten must at last learn toAuthor: Morimoto, Kenji Health & wholefood cookery Published on 24 April 2025 by PAN MACMILLAN (One Boat) in the United Kingdom. Hardback 272 pages 247 x 179 x 27 952g 'Kenji is a fermenting guru and this book is a masterclass in fermentation' Tim Spector'An open hearted collection of stories, practical tips and excellent recipes' Ottolenghi Test KitchenFERMENT gives you all thats needed to start on the adventure of fermented foods whether you want to