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dual-aged maturation process
spicy finish
7yrs Kentucky Straight Rye Malt Whiskey
rich tobacco
Nikka Yoichi 10 Year Single Malt Utah dual-aged maturation processPreviously Featured in Whisky Drop's Explorer Club (2026) The Distillery: In 1934, Master Distiller Masataka Taketsuru sought an environment similar to Scotland's, where he had learned his craft. He selected Yoichi, Hokkaido, as the ideal location. Yoichi is an old school distillery that uses a proprietary yeast strain, wooden washbacks, direct fired stills, and worm tubs. The Whisky: Ten years in the barrel turns the Yoichi spirit into something
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