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complex dark chocolate and a touch of Peruvian pink sea salt
complemented by Nordic sea salt from North Sea Salt Works
Made with 38% cacao sourced from Pangoa
Fjåk's Madagascar Dark 70% is an organic
Raaka - Oat Milk - Peru 58% imported-products complex dark chocolate and aRaaka's Oat Milk 58% Dark Chocolate Bar offers a delightful twist on traditional dark chocolate by incorporating the creamy richness of oats. This vegan, cane sugar free bar is crafted with single origin cacao from Zorzal Cacao, a farm and fermentary nestled within a bird sanctuary in the Dominican Republic. The combination of unroasted cacao, organic oat flour, coconut, and maple sugar creates a silky, smooth texture with lush notes reminiscent of
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