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distilled from Ireland’s only biodynamic barley
the grain bill typically follows that of mostly corn with malted barley
25% Cabernet Pfeffer
with balanced sweetness and hints of flowers on the finish
Julien Guillot Mâcon Rouge 2023 Organic Italian White distilled from Ireland’s only biodynamicGamay from Mcon, Burgundy, France; light plus bodied, earthy, and dry with notes of cranberry, raspberry, and red plum, layers of tobacco, forest floor, bark, and baking spice, with vegetal undertones, medium acidity, soft tannins, and a dry finish. Organic Massale selection of 30 varieties of Gamay from 70 90 year old vines. Semi carbonic fermentation takes place in open top wooden vats, then the wine is aged for 18 months in conical trunk wooden
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