Dry Aged Sirloin of Beef Size:1kg A stunning centrepiece for those

A stunning centrepiece for those wanting something truly special to enjoy this Christmas

This showstopper is our local take on a classic must have dish featuring the finest Chateaubriand cut fillet of beef sourced from the thickest part of the tenderloin

We will be serving a delicious assortment of 4 Italian cheeses

antipasti and British-cured meats

Dry Aged Sirloin of Beef Size:1kg A stunning centrepiece for thoseA fabulous centerpiece for Christmas celebrations that is simple to cook and carve. Our finest locally reared beef is dry aged on the bone in our specially designed dry ageing cabinet behind the butchery counter. It is then boned and rolled to make a very special roasting joint. Our sirloin has a rich flavour and marbling resulting in beautifully tender meat that will be sure to impress. Sizes Available: 1kg, serves 2 3 people 2kg, serves 4 6 people