Sugarmaker's Dark: Wood-Fired Vermont Maple Syrup DISC We've used it in soups

We've used it in soups

use 1-2 teaspoons

we love it on roasted veggies

with 80+ vegetarian-forward recipes

Sugarmaker's Dark: Wood-Fired Vermont Maple Syrup DISC We've used it in soupsThis is maple syrup turned all the way up. Sugarmakers Dark is a Grade A: Dark Color Robust Taste syrup, harvested later in the season when flavor is at its boldest. The result? A deeper color, fuller body, and that unmistakable, nostalgic maple flavor that stands out in every drizzle. What makes this one special is the process. Its small batch, wood fired, which adds subtle smoky depth and complexity you just dont get from standard steam boiled