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and as a gluten-free flour alternative
adding a tropical touch to salads
finely ground cornmeal ideal for baking and cooking
Whether you're crafting delicate pastries or experimenting with new gluten-free recipes
DARK CHOCOLATE CHIPS 49.7% (52/48/28) - SCHOKINAG - 10 kg and as a gluten-free flourElevate your baking with Dark Chocolate Chips 49. 7% by Schokinag. This 10 kg package is perfect for a variety of culinary applications, offering a rich and balanced chocolate flavor with a cocoa content of 49. 7%. These dark chocolate chips are ideal for professional patisseries, special events, or home bakers looking to create high quality, delicious treats. Use these dark chocolate chips in your cakes, cookies, pastries, and other desserts to add a
