[Low-Bitterness Culinary Matcha Powder] 100% Yame-Grown Japanese Matcha for Lattes, Sweets & Café Use Instant Green Tea Available only during the spring

Available only during the spring season

Its bold yet approachable character adds depth and complexity while preserving the authentic essence of Yame tea

There is no specific minimum age requirement

Allergens: None (Free from the 8 specified allergens under Japanese standards)

[Low-Bitterness Culinary Matcha Powder] 100% Yame-Grown Japanese Matcha for Lattes, Sweets & Café Use Instant Green Tea Available only during the springLow Bitterness Culinary Matcha Powder A smooth and easy to use culinary matcha made from 100% Yame grown tea in Fukuoka, Japan. Carefully selected tea leaves from Yame, one of Japan's most respected tea growing regions, are finely ground into a smooth powder with a naturally mild and approachable flavor. Compared to many culinary matchas, it offers a softer taste with less bitterness and a clean finish, making it easy to enjoy in both beverages and