The Core of an Onion : Peeling the Rarest Common Food—Featuring More Than 100 Historical Recipes Cooking with herbs & spices the book brings the many

the book brings the many different faces of John Berger together and shows him as one of the most vital

Once upon a time

Shortlisted for The Winston Graham Historical Fiction Prize and The Highland Book PrizeA battle lost

This edition includes his brilliant translations of poems by Pablo Neruda

The Core of an Onion : Peeling the Rarest Common Food—Featuring More Than 100 Historical Recipes Cooking with herbs & spices the book brings the manyAuthor(s): Kurlansky, Mark, Binding: Hardback, Date of Publication: 09 11 2023, Pagination: 240 pages, B&W throughout, Series: N A, Imprint: Bloomsbury Publishing USA, Published By: Bloomsbury Publishing USA, Book Classification: Humanities, ISBN13\EAN\SKU: 9781635575934