Calabretta, Nerello Mascalese & Cappuccio "Cala Cala Rosso" Sicily, Italy NV natural They are also the only

They are also the only ones who know which plants they have to macerate to produce the natural green and yellow colours

distilled at a lower proof

Fruit from certified organic younger vines are hand harvested and placed directly into the fermentation tank which is then sealed

notes of fresh walnut

Calabretta, Nerello Mascalese & Cappuccio "Cala Cala Rosso" Sicily, Italy NV natural They are also the only95% Nerello Mascalese & 5% Nerello Cappuccio Cala Cala means "Gulp, Gulp" meaning you should gulp this one down because it's so tasty! There is an old Nebbiolo like profile to the wine. Its aromas are steeped in dried cherries, tar, licorice, and hints of ashy volcanic soil tones. Given the high elevation and big diurnal temperature shifts, Calabretta's wines retains a freshness and delineation that recalls a mature Barolo, northern Rhone or even a