Hot Sauce #1 Absinthe juniper berries

Description

juniper berries

It tastes like a cross between Aperol and Campari with a whisper of Fernet

1 oz / 30 ml Pierre Ferrand Dry Curaçao

a local whiskey distillery in Park City

Hot Sauce #1 Absinthe juniper berriesHOT SAUCE #1 fermented cherry bomb peppers*, cayenne peppers*, green tomatoes*, garlic*, salt *organic 120ml

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