Vermouth Rosso, 2450 (Rød Vermouth) powell & son making it a variety suitable

making it a variety suitable for the production of long-aged sparkling wines or wines with minimal intervention such as Calcari

It ends in a long finish joined by comfortable tannins created by the Darjeeling First Flush

For en Bourgogneelsker er dette ikke helt skidt

The grapes were trodden by foot and vinified in stainless steel “lagares” with temperature control between 25 and 28 degrees Celsius

Vermouth Rosso, 2450 (Rød Vermouth) powell & son making it a variety suitableDrink because: En elegant og fyldig rd vermouth, baseret p italienske krydderurter og rdvin fra Venegazzu familiens egen vingrd. Egner sig perfekt til klassiske cocktails, eller endnu bedre: Tilfj blot tonic vand og en skive appelsin. Krydderurtebasen bestr af krydderier ssom malurt, timian, oregano, rosmarin, vanilje, kvassia, rabarberrod og angelica. Winemaking Efter urterne har trukket, tilfjes rdvin og sukker, hvorefter blandingen filtreres og