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8 måneder i nye 400 l franske egefade
ren og fyldt med runde tanniner og en livlig finish
It is then aged in Hungarian oak barrels
These vines are around 10 years old and are pruned using the Single Guyot method
2018 Nebbiolo "Le Coste" MAGNUM, Roero DOCG, Cascina Ca'Rossa Loureiro 8 måneder i nye 400Drink because The wine presents a perfect balance and structure and accentuates complex dishes. Grapes 100% Nebbiolo Storage Some months Viticulture Nebbiolo "Le Coste" Roero DOCG from Cascina Ca'Rossa is made in Santo Stefano Roero, where the grapes are exposed in the south area at a 280m hight. The grapes are hand harvested in the middle of October. Winemaking Firstly, the wine is aged in big Slovenian oak barrels and thereafter in some months in a
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