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Fermentation takes place in steel tanks at controlled temperatures below 28 degrees with approximately 10 days of maceration
With a bit of air
The first vintage was 2007
known for producing dark and concentrated expressions of nerello mascalese
Carlo Giacosa Barbaresco Montefico DOCG 2021 Rosé Fermentation takes place in steelBarbaresco Montefico impressively refined and harmonious Nebbiolo. Beautiful garnet red color. Elegant aroma with floral notes of roses and spice notes, offering a deep and complex scent. The taste is dry and full bodied, with a harmonious balance between acidity and tannins, providing a strong and persistent structure. It boasts impressive aging potential and will undoubtedly develop further over time. Serve this Barbaresco in large, elegant glasses
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