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in a nice mix with sweet and spicy notes from the barrel
The vines are approximately 35 years old
The terroir is sedimentary soil with a predominance of stone
Vinen herfra har en udtalt aroma af røde og sorte bær
Pievalta Perlugo Dosaggio Zero Metodo Classico VSQ Rosévin in a nice mix with"Metodo Classico", is the traditional method of making sparkling wine. The grapes grow at an altitude of 350 meters on Monte Schiavo in Maiolati Spontini. They are harvested by hand and after a soft pressing, the wine undergoes a first fermentation in stainless steel tanks. The secondary fermentation takes place in the bottle, where the wine develops its fine bubbles and complex aromas. "Dosaggio Zero" means that no extra sugar is added before the
