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Latin: Laurus nobilis
Organic - This pretty
It is used mostly in Asian cooking
We have made this blend
Nigellafrø, hele stærk Latin: Laurus nobilisOrganic These small black seeds are a common ingredient in the Middle East and India. They are aromatic, slightly bitter and peppery, and can be fried before use to enhance the flavour. They are sometimes used in garam masalas or milder dishes such as kormas. In the Middle East and India, nigella seeds are often added to bread dough before baking.
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