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with a clean "pop" or gentle burst between the tongue and the roof of the mouth
Enhance both your plate and palate with the rich umami flavours of trout roe
clean ocean freshness
it has a concentrated
royal oscietra v caviar Weight:50g with a clean "pop" orThis Royal Oscietra Caviar (acipenser gueldenstadtii) is simply one of the finest caviars available. It is produced from the sturgeons grown in Germany using a so called "Live milking" technique a respectful method of harvesting caviar without harming the fish. This type of caviar has an exquisite taste and smooth texture. The grains are large: 3 3. 5mm. Colours may range from dark grey to dark olive green. Attilus Royal Oscietra caviar is Malossol
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