royal siberian caviar Caviar with a clean "pop" or

with a clean "pop" or gentle burst between the tongue and the roof of the mouth

Enhance both your plate and palate with the rich umami flavours of trout roe

gentle process enhances the fish’s natural richness

With its vibrant orange colour and medium to small pearls

royal siberian caviar Caviar with a clean "pop" orSiberian Sturgeon (Baerii) Caviar Royal Siberian Caviar, sometimes called baerii caviar, is extracted from the Siberian sturgeon (acipenser baerii). It is a fine grained caviar recognised for its pure, elegant flavour and exquisite length which is both fine and clear. Grain colours range from black grey all the way to black brown tones. Attilus Royal Siberian caviar is Malossol which literally means 'lightly salted', salt content being less than 4%.