Description

zonder belerend te zijn

Jody en Stan geven alles

vol geurige kruiden en eeuwenoude smaken

waaronder Olive

De Kas at Home (English) zonder belerend te zijnCookbook De Kas De Kas At Home De Kas At Home is the vegetarian cookbook from Michelin starred Restaurant De Kas. This vegetable focused cookbook brings seasonal recipes to the forefront, with vegetables as the star and flavour leading the way. The signature plant to plate philosophy translates into dishes you can confidently cook at home. Written by chef Jos Timmer, the recipes are designed for home cooksaccessible, yet full of surprising

Exchange/Return Notes