Burmester Tawny Port 20.5 is carefully supervised by the

is carefully supervised by the viticulture and winemaking team to obtain the highest quality fruit

Er vindt allereerst een traditionele vinificatie plaats met schilweking voor en na de gisting

20 procent Carignan (van wijnstokken ouder dan 60 jaar)

Hoewel de nabijheid van de zee het risico op extreme temperaturen verhoogt

Burmester Tawny Port 20.5 is carefully supervised by theBurmester Tawny, where do we begin? What a delicious Port this is! The grapes for this port are grown on hills at an altitude of 600 meters. This allows the grapes to experience plenty of sunshine and cool nights. Due to the altitude, all the grapes are harvested by hand at precisely the right time. The grapes are planted in a subsoil with granite. This gives the grapes their unique character. The Tawny Port of Burmester This Tawny Port from Burmester