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marinated sea bass
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(ALLIA) Assuli olio di oliva extra vergine packaging:CORK marinated sea bassPRODUCENT: Assuli Winery (BIO) DRUIF: (Nocellara del Belice, Cerasuola and Biancolilla) WIJNTYPE: Olijfolie HERKOMST: Italia (Italia): Mazara del Vallo (TP), North western Sicily (Italy) Altitude: 100 150 meters a. s. l. Medium texture soil rich of stones and pebbles with a good mineral endowment VITICULTUUR: Organic fertilization October Hand picking VINIFICATIE: Extraction method: 3 phases with low oxidative impact and cold temperature (22C)
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