3 fonteinen hommage seizoen 19 20 lambiek geuze bier 1 5 l BTW Hoog Three types of hops and

Three types of hops and 6 different types of herbs and spices determine the rich taste of this Christmas beer

This blend has had a second fermentation in the bottle

The special thing about Orval beer is that hops are added at two different stages of the production process

Aged for 6 years in port barrels

3 fonteinen hommage seizoen 19 20 lambiek geuze bier 1 5 l BTW Hoog Three types of hops and3 Fonteinen Hommage is the result of macerating hand picked whole sour cherries and raspberries on young lambic for at least four months, in a ratio of 760 to 800 grams of raspberries and 200 to 240 grams of sour cherries per liter of lambic. This fruit lambic is then remixed with more lambic to obtain a minimum intensity of 35% fruit. Hommage is a full bodied raspberry lambic beer, with an intense deep red bouquet of forest fruits. This unfiltered