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Bols Cacao Brown collection_Galliano Liqueurs invented by the Chinese bartender

SKU 25754283168
4.0
USD13.95 USD46.95

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Description

invented by the Chinese bartender Ngiam Toon who worked at the Long Bar in the Raffles Hotel

and pineapple juice with an added splash of herbs from the Galliano L’Aperitivo

This cocktail is your ticket to paradise in a glass

Bols Cacao Brown liqueur

Bols Cacao Brown collection_Galliano Liqueurs invented by the Chinese bartenderA cacao liqueur the way it was intended, packing notes of dark bitter chocolate and hints of orange and vanilla. Bols Cacao Brown pairs beautifully with the bold and creamy flavours of after dinner staples like the Brandy Alexander. Vegan Product.

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