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You know what Neckline, what Sleeve length, what skirt length fits you best
Video Ingredients Dressing: cup rice wine vinegar tablespoon low-sodium soy sauce 2 tablespoons honey teaspoon fresh grated ginger teaspoon sesame oil 2 teaspoons toasted sesame seeds cup canola oil (or avocado oil) Salad: 4 cups Napa or Savoy cabbage (thinly sliced) red bell pepper (sliced) yellow bell pepper (sliced) 1 cup snow peas (sliced) English cucumber (sliced) 2 scallions (sliced) 2 clementines (or oranges, segmented and chopped) cup cilantro leaves Grilled chicken (optional) Instructions For the dressing, stir together all the ingredients except the canola oil until well combined
Renee - Soncino
Great make-ahead potato salad for your next potluckthe flavors get better the longer they meld together
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