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Before Southern Living, Rachel was the Special Projects Director of Real Simple, where she wrote and oversaw books and special issues about food, travel, weddings, organizing, and parenting in addition to working on international editions and licensed products
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My Favorite Italian Vinaigrette Ingredients 1/2 cup extra virgin olive oil 1/3 cup red wine vinegar 1/4 heaping cup freshly grated Parmiggiano Reggiano 1/4 cup fresh basil, or 2 basil cubes 1 teaspoon dried oregano 1 large garlic clove, or two small gloves, or swap for 1 teaspoon of garlic powder 1 1/2 Tablespoons honey, or maple syrup 1/4 teaspoon black pepper salt to taste Instructions Blend the dressing: add all the dressing ingredients to a high-powered blender or food processor, plus a healthy pinch of salt
