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Blue Cheese Dip Ingredients 1 cup blue cheese crumbles (about 4.5 oz) 1/2 cup sour cream 1/4 cup mayonnaise 1 tbsp buttermilk (you can get away with milk) 1 tbsp freshly squeezed lemon juice 1/4 tsp salt 1/8 tsp pepper Instructions Mix all ingredients together in a bowl, preferably a couple hours before you want to serve the dip
More specifically, pattern includes six linearly arranged larger stars in each of the first, second, fifth, and sixth rows
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Alternatively, you can add the ingredients to a high-speed blender or food processor and blend for 10-20 seconds, or until smooth. cup olive oil, 2 tablespoons white wine vinegar, 1 garlic clove, 2 teaspoons Italian seasoning, 2 teaspoons lemon juice, 3 tablespoons grated Parmesan cheese, 2 teaspoons honey, Salt Use immediately or store Italian dressing in the refrigerator for up to 1 week between servings
