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Or you can quickly warm it by setting the jar into a bowl of warm water

I see it as a bridge approach it can comfortably span both those who work remotely and those on-site

Since balsamic can be a little too intense for some tastes, one variation of the recipe adds honey and Dijon to balance the sweetness and play down the tartness creating a full flavor vinaigrette (via Barefeet in the Kitchen)

Or at least when I throw on a bright pair of pants
