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Of course you want to look good but you dont want to be the center of attention at someone elses wedding
Make Ahead This stuffing can be made ahead of time and left to sit in the fridge for a day
You can purchase a small can of them to flavor your favorite Mexican dishes and the adobo sauce is the stuff that comes in the can
INGREDIENTS cup tahini 1 - 1 tablespoons dijon mustard 1 tablespoon maple syrup (more to taste) 3-4 tablespoons lemon juice 2-3 cloves garlic, minced teaspoon salt black pepper, coarse ground 1 teaspoon red pepper flakes (optional) 4-8 tablespoons cold water (for thinning as needed) INSTRUCTIONS In a bowl, whisk together the tahini, dijon, maple syrup, lemon juice, garlic, and salt until smooth
