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I did a whole post for the ranch, because the ingredient list on this recipe was getting way too long
This Vegan Ranch Dip and Dressing has a spicy kick with the help of horseradish
Whisk The Dressing In a medium bowl, whisk together the sugar, cornstarch, salt, and pepper
When cooking outside the bird, drizzle with cup more stock and dot with 1-2 tablespoons more butter, so the stuffing doesnt dry out in the oven
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