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However, gold or rose gold still looks fabulous and is the metal du jour, so with either, you can't go wrong
Special Equipment Immersion blender or food processor Notes If you're concerned about the safety of using raw egg in this recipe (while pregnant, or just in general), you can either purchase already-pasteurized eggs, or pasteurize yours at home using a sous vide circulator set at 135F (57C) for two hours
Make sure to take extra care that the stuffing deep inside is cooked to the recommended 165 degrees Fahrenheit
Beautiful what color blue is she wearing
