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Classic Lemon Vinaigrette Recipe Ingredients cup lemon juice, freshly squeezed, from about 2-3 lemons 3 Tablespoons shallots, finely minced 1 teaspoon sugar, or to taste teaspoon salt teaspoon black pepper, freshly ground cup Extra Virgin Olive Oil Instructions In a small food processor, blender, or medium-sized glass bowl add lemon juice, sugar, salt, pepper, and shallots
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