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Equipment 1 citrus zester optional but suggested for grating fresh ginger 1 small mixing bowl or mason jar Ingredients cup fresh lime juice about 2 limes (60 ml) 1 tablespoon extra virgin olive oil or avocado oil (15 ml) 1 tablespoon toasted sesame oil (15 ml) 1 tablespoon maple syrup (15 ml) 1 tablespoon rice vinegar (15 ml) 1 tablespoon low sodium soy sauce or coconut aminos (22 ml) tablespoon grated fresh ginger root about 1 inch of ginger root 1 garlic clove, minced teaspoon crushed red pepper flakes more to taste teaspoon black pepper optional Instructions Grate the fresh ginger root and finely mince the garlic
Sounds of car horns from impatient taxi drivers and incitements from street vendors emerge as intellectual men, wearing slim fitted suits with polished oxfords, and women, dressed in flappers and ostentatious hats, crowd the cafes and cabarets of Montparnasse and Montmartre, melting pots of creative geniuses, to share opinions on artistic styles and ideological theories
Makeup: 24th one
