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That way, it'll stay firm even after a few days in the fridge
It's perfect for NYE parties or a bachelorette teamed with strappy, tie-up heels and a clutch to complete the look
(I like to have some little chunky green pieces, but you can blend it to your preference.) Season to taste with additional salt, pepper, mustard and lemon
Ingredients 1/4 cup yellow mustard 2 tablespoons liquid honey 1 tablespoon fresh lemon juice 1/4 teaspoon garlic powder 1/4 cup olive oil Salt & pepper to taste Instructions Add the mustard, honey, lemon juice, garlic powder, olive oil, and salt & pepper to a mason jar, small bowl, or drinking glass
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