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This low-carb version combines tender chicken, cream cheese, zesty Italian dressing, and crisp broccoli
Taste and adjust for seasonings
Nutrition Serving Size: Calories: 281 Sugar: 11.7 g Sodium: 214 mg Fat: 17.2 g Carbohydrates: 29.9 g Protein: 6.8 g Cholesterol: 0 mg This Mexican Salad was first published in 2014
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