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Storing Leftovers You can save leftovers in an airtight container for up to 1 day, but it will get soggy the longer it sits
Dear Deborah, Im going to a summer afternoon wedding, and Id like to wear a maxi dress
Occasion: Formal events, galas, upscale cocktail parties, evening weddings
Equipment Ingredients For the Russian Dressing cup (115g) mayonnaise cup (80g) sour cream ( or simply use all mayonnaise) 2 Tbsp (34g) ketchup 2 Tbsp (30g) dill pickle relish or sweet pickle relish 2 Tbsp minced white onion, from small white onion 1 Tbsp (15g) jarred horseradish 1 Tbsp (15g) fresh lemon juice 1 tsp Worcestershire sauce 1 tsp yellow mustard For the Sandwich 1 lb (500g) corned beef, sliced, about --inch thick (based on personal preference) and warm 4 Tbsp (58g) unsalted butter, softened, divided lb (225g) sauerkraut, drained (you can heat it in a skillet first if you want it warm) 8 slices Jewish rye bread, light, dark, or marbled 8 slices Swiss cheese, thinly sliced For Serving 8 small dill pickles 4 bamboo skewers or toothpicks Your favorite potato chips Instructions Make Russian dressing
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