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Meanwhile, in the bowl of a food processor, place mayonnaise, sour cream, basil, dill, lemon juice, mustard, anchovy fillet, pepper, and remaining 1/2 teaspoon salt and process until smooth, scraping down sides of bowl as needed, about 1 minute

In Turkey, it rose in popularity during the Ottoman Empire, decorating palatial textiles and furnishings

Ground coriander is one of my go-to ingredients when Im using cilantro & lime, and it gives this dressing extra depth of flavor

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