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Hidden Valley Ranch Pork Chops Ingredients 1/4 cup all-purpose flour 2 teaspoons seasoning, Hidden Valley Ranch, Dressing & Dip Mix (pork chop coating) 4 bone-in pork chops, about 1 inch thick 1 onion, small, sliced thin, about 2/3 cup of sliced onion 2 apples, peeled, cored, and sliced into 1/2 inch thick pieces, granny smith or any other tart apple 1/3 cup chicken broth 14 ounce cream of chicken soup, canned Instructions You will need a 6-quart slow cooker for this recipe
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