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Recipe Cold Black Eyed Pea Dip Ingredients 1 (16 oz) can black eyed peas, rinsed and drained 1 green bell pepper, finely chopped cup finely chopped red onion 4 green onions, thinly sliced 1 jalapeo pepper, seeded and chopped 1 (4 oz) jar chopped pimentos, drained 1 teaspoon garlic salt cup Italian salad dressing To serve: tortilla chips Want to save this recipe
The ruffled detail adds subtle movement and a modern touch to the design
Kosher Salt & Black Pepper
I personally own two cow-print top-handle purses and find them to be as wearable and versatile as leopard ones
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