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Meyer Lemon Dijon Vinaigrette Ingredients 2 tablespoons meyer lemon juice squeezed from 1-2 meyer lemons 1 tablespoon white wine vinegar 1 teaspoon dijon mustard teaspoon Penzey's Sunny Paris seasoning 6 tablespoons olive oil teaspoon salt teaspoon pepper Instructions Whisk together lemon juice, vinegar, mustard, and Sunny Paris seasoning until smooth
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