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And with it, a glimpse at her stunning gown
Ingredients 1/2 cup (120 grams) of full-fat sour cream 1/4 cup (60 ml) of water 1/4 cup (60 ml) of Dijon mustard 1 Tbsp (15 ml) of apple cider vinegar 1 Tbsp (10 grams) of granular erythritol or another keto-friendly sweetener Instructions Add all ingredients to a mixing bowl and whisk to combine
Preserving Your Vintage Finds: Care and Maintenance When you get your hands on a 1950s dress, understanding the right way to look after it is key if you want it to last
* The skirt section is quite long, but please shorten or modify it according to the thickness of the fabric and your image
