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rotini pasta about 4 1/2 cups uncooked 2 large carrots peeled and diced 3 green onions sliced 2 large celery stalks sliced 2 tomatoes diced 6 ounces broccoli chopped (about 4 cups) 1 6 oz can olives sliced 3 Tbsp grated parmesan cheese 6 ounces cheddar cheese diced (about a cup) cup Italian dressing Salt & Pepper to taste Instructions Cook pasta in boiling salted water till al dente
Your dress is the star
The candied almonds are SO easy and add so much to this salad
For example, Amish and Mennonite volunteers work together on Anabaptist charitable projects such as the Mennonite Disaster Service
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