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Seasonings: keep it simple with sage the leading flavor, warm and savory along with seasoning salt, black pepper, and thyme
I should make an effort to change it up once in a while though, I hate it when bloggers sort of fade away into being nothing but pretty pictures and empty words
Every elementfrom top to bottomwas still intentionally situated, while finishing touches looked fresh from a trip to the Upside Down
Well encourage guests to take turns
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