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Dress of fawn-colored reps, with double skirt
How to sew the Everyday Dress: Pockets Were going to start by sewing in the pockets on the dress
I like mixing the Dijon mustard, grated garlic, anchovy paste, salt & pepper, lemon juice, and Worcestershire sauce together first so that everything is well combined before adding the mayonnaise
DH said, "This is excellent, five stars for sure!!" I used dehydrated onions instead of fresh, so it would last longer in the fridge, but after that review, I can't imagine it will be around long
