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A touch of Dijon, Worcestershire, lemon juice, and freshly grated Parmesan bring it all together for a creamy, balanced dressing thats delicious on more than just romaine
Archived from the original on February 19, 2024
Set bowl aside.1 cup red wine vinegar, cup granulated sugar, cup olive oil, 1 pinch salt, 1 pinch black pepper In a large bowl, add red kidney beans, cannellini beans, edamame, red onion, and parsley
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